Job application
Chefs
Adecco
Job Sector: Hospitality / Catering
Location: Norway - Norway
Type: Full-time
Period: +12 months
Remote Internship: No
Languages: English (Default)
Description: Description: Adecco Norway is looking for experienced Head Chefs to lead kitchen teams in hotels, restaurants, and catering operations. You will manage daily kitchen operations and ensure high-quality food service. Responsibilities: Plan menus and oversee food preparation. Supervise and train kitchen staff. Ensure compliance with hygiene and safety standards. Manage inventory, orders, and kitchen budgets. Requirements: Culinary degree or equivalent experience. Proven experience as a Head Chef or Sous Chef. Leadership, teamwork, and organizational skills. English proficiency; Norwegian knowledge is a plus. Benefits: Competitive salary and benefits. Opportunities for career advancement. Support for relocation if required.
